Halal Beef Rib Eye Steak - diced (Philly-cut) - Frozen - 500g

The beef Ribeye is carved from the fore-rib of the cow, boasting an abundance of marbling resulting in rich flavours and juiciness. The Ribeye contains the highest amount of marbling when compared to the other prime cuts, allowing the intermuscular fats to render during cooking, releasing a depth of flavour and juiciness within the meat.
It is the perfect cut for roasting or cut into individual steaks. A staple in the world's best steak restaurants.

Save hassle and cutting with our convenient ready-diced ribeye steak meat, perfect for making Philly Cheesesteaks and Steak on Chips at home! Don't settle for the cheap tough cuts such as silverside used by many restaurants, save money and treat your family to genuine high-quality ribeye steak!

Exceptional Grass-Fed Halal Ribeye Diced Steak from Australia. 
Slaughtered in: Australia
Cut & Packed in: Scotland

Produced in environment handling wheat, milk, egg, soya, mustard, sesame & nuts

Storage:
Frozen, keep frozen below (-18°C)
Use within 3 days of defrosting, keep refrigerated & do not re-freeze.

Chef's Tip:
Season generously with our OG.SPC or Montreal rubs, and lightly pan fry in tallow for 4-5 minutes until golden brown, don't over-cook!