BLAZING Sauces - Peri Peri Sauce - GARLIC & HERB - 5kg

Use to enhance the flavour of Chicken, Steak, Lamb Chops, Ribs, Pasta, Pizza, Seafood etc.
May also be used as a Marinade & Basting Sauce or as a Cook-In-Sauce.

Ingredients:

Water, White Vinegar [Water, Acidity Regulator (Acetic Acid)], Rapeseed Oil, Sugar, Dried Garlic (3%), Salt, Dried Onion, Modified Maize Starch, Full Fat MILK Powder, Flavour Enhancer (E621), WHEAT Flour (GLUTEN) (Calcium Carbonate, Iron, Niacin, Thiamin), Spice, Acidity Regulator (E330), Stabiliser (E415), Parsley, Preservative (E202)

Made in the UK

Allergens:

Wheat (Gluten), Milk Powder

Nutritional Info: (per 100g)